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Erissery, also known as Mathanga Erissery, is a flavourful traditional dish from Kerala, typically prepared with yellow pumpkin and…
Pineapple Pachadi is a unique and delicious dish hailing from the sunny shores of Kerala. It is a vibrant…
Welcome to my culinary journey through God’s Own Country – Kerala, where every recipe tells an interesting story, and…
Palada Payasam is Kerala's authentic sweet dish, or a rice pudding made with rice, milk, and ghee. A feast…
As we set off on this adventure through India's most fascinating cuisines, our taste buds are poised for an…
Mutton Curry with Potatoes and green peas is my Mother's Special Mutton Curry recipe. It is one of the…
Sarson Ka Saag is a traditional recipe from Punjab, India. Sarson or mustard greens are a leafy vegetable found…
Easy Potato Stew With Coconut Milk. Yes, this stew recipe is quick, easy, and simple and has its origins…
Kothimeera Kodi Vepudu is an Andhra style coriander chicken roast preparation, and has ingredients such as poppy seeds,…
Avial is a traditional stew from God's Own Country _ Kerala. It is prepared with an array of vegetables,…
Mutton Curry with Potatoes and green peas is my Mother's Special Mutton Curry recipe. It is one of the…
Tomato Rasam is a spicy and tangy Indian soup made with tomatoes, black pepper, spices, and herbs. It is…
The Toddy Shop Style Mutton Fry is prepared with shallots, coconut pieces, coconut oil and a few herbs and…
Andhra Style Chilli Chicken Curry is a flavourful dish and has mint, coriander leaves, and green chillies as its…
Hyderabadi Mutton Biryani is a classic dish prepared with layered rice and marinated mutton pieces. It is slow-cooked to…
